Empero Rotary Base Pizza Oven, 6 Pizza Capacity, Gas+Wood Fired

• Adjustable cooking time and digital display.
• Adjustable cooking temperature between 0/400 °C.
• 220V 50/60 Hz. Working power.
• Ability to work with LPG and NG.
• Ability to work with gas or wood.
• 515 mm interior height of the oven.
• Oven baking stone with a diameter of 1000 mm.
• 650x270 mm door size.
• Thermal fixation ability facility providing fast and efficient cooking.
• Thermostatic heating.
• Rotary base providing homogeneous cooking.
• Refractor stone for baking .
• Stone inner chamber.
• Gas Consumption Value (ng): 4.35 m3/ h
• Gas Consumption Value (lpg): 3.72 kg/h

Technical Features

• Dimension: 1650x1705x1970 mm
• Weight: 865 kg
• Power: 41.20 kW
• Volume: 5.54 m3
• Capacity: 300 mm 6 pizza 75 pizzas / hour-hour